Monday, 28 July 2008

Leek and Potato Soup

This recipe is one of my mother-in-laws specialty. She taught me how to make this during her vacation here in Cemaes. This soup is really easy to make. If you want to give it a try, here's the procedure:

5 Medium Sized Potatoes, Peeled and quartered
3 Stem of leek chopped
3 tbsp of Butter
Ground Pepper
3 cups of water
Msg (Optional)

1. In a pan, soften leeks in butter.
2. Add water and potatoes. Bring to boil till the potatoes is fuly cooked.
3. Seasoned with salt,ground pepper and msg (optional).
4. Put it in a blender and liquidise!
5. Put it back in the pan and simmer.
6. Serve while its hot. ( You can serve it with a piece of bread and butter.)

See how easy it it? Try it now and discover how yummy it is! This is good for those who are on diet.

Type rest of the post here

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