Korean Steak Recipe

Ingredients:

1/2 Beef Sirloin ( Thinly sliced )
2 tbsp Soy Sauce
2 tbsp Brown Sugar
2 tbsp Sesame Oil
1 tbsp vinegar
5 cloves of garlic, minced
Pepper
Salt

Procedure:

1. Mixed all the ingredients in a glass bowl and marinate it for 6 hours or overnight.
2. After marination, fry it on a skillet over a medium heat or grill it.
3. Serve it with rice and side dish (vegetables you like ) while its hot,